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Novel branched-chain fatty acids in certain fish oils.

Lipids 1989 Jul;24(7):630-7.
PubMed Citation Journal Link

Methyl-branched fatty acids, which are usually minor components (equal or less than 0.1%) in fish oils, were concentrated in the non-urea-complexing fraction along with polyunsaturated fatty...monomethyl-branched fatty acids, 11-methyltetradecanoic acid, and 11- and 13-methylhexadecanoic, hitherto undescribed in fish lipids, were also detected in salmon, redfish and menhaden oils.

2 Analyses

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